Join us Sunday, November 1, 2026 under the twinkle lights for a seasonal chef prepared menu in The Lower Garden. Nonie Burton, Founder of The Cultivated Cuisine welcomes you to a unique fall dining experience prepared by Chef Jeff Qualls and co-hosted by Valid Goods founder and Culinary Institute of America Student, Kailey Burton & 323 Skin founder, Trinley Burton. Featuring our favorite musician Garrett Vogel.
Join us at 6:00pm for seasonal mock-tails and small bites that bring us back to our August trip to the Dolomites, then on to the main course:
Tickets Are Limited And Are First Come First Serve.
Join us Sunday, November 1, 2026 under the twinkle lights for a seasonal chef prepared menu in The Lower Garden. Nonie Burton, Founder of The Cultivated Cuisine welcomes you to a unique fall dining experience prepared by Chef Jeff Qualls and co-hosted by Valid Goods founder and Culinary Institute of America Student, Kailey Burton & 323 Skin founder, Trinley Burton. Featuring our favorite musician Garrett Vogel.
Join us at 6:00pm for seasonal mock-tails and small bites that bring us back to our August trip to the Dolomites, then on to the main course:
Tickets Are Limited And Are First Come First Serve.
